Chaco-sourced beef on the grill, steps from Guido Boggiani.
About
In Asunción's Herrera neighborhood, on Guido Boggiani Avenue, Brasa y Leña is a grill house built around the quality of its cuts, with beef from the Chaco region as its signature.
It's a traditional churrasquería, focused on fire and meat rather than an extensive menu, ideal for anyone looking for straightforward asado in a well-known part of the city.
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Information compiled from public sources by ViaParaguay.